Calorie & Nutrition Information for Harira (Moroccan soup)
Harira (Moroccan soup) contains 60 kcal per 100g, with 3.5g of protein, 8.5g of carbohydrates, and 1.5g of fat. A lean option: high in protein (3.5g per 100g) and low in fat.
- Allergens: None of the major allergens
- Dietary: Halal
- Key Micronutrients (per 100g): Iron 0.40mg, Calcium 12.0mg, Vitamin C 2.0mg
UK nutrition data · FSA traffic lights · Reference Intakes
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Based on FSA traffic-light thresholds per 100g
| Nutrient | Per | Per 100g | % RI* |
|---|
*Reference Intake of an average adult (8400kJ / 2000kcal)
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Nutritional Overview
Harira (Moroccan soup) is a prepared or takeaway food designed for convenience. Per 100g serving, it provides 60 kcal of energy, 3.5g of protein, 8.5g of carbohydrates, and 1.5g of fat.
It is a good source of protein, providing 3.5g per 100g (around 23% of its energy), approximately 7% of the UK Reference Nutrient Intake of 50g per day. Under UK/EU nutrition-claim rules, that meets the "high protein" threshold of at least 20% of energy from protein. Protein plays a key role in muscle repair, immune function, and keeping you feeling full for longer.
With just 1.5g of fat per 100g, it meets the UK/EU "low fat" nutrition-claim threshold. This makes it a lighter option for those monitoring their fat intake as part of a heart-healthy or weight-management diet.
With only 1.5g of sugar per 100g, it meets the UK/EU "low sugar" nutrition-claim threshold. This makes it a suitable choice for those reducing their sugar intake as part of a balanced diet.
Each 100g serving provides 2.0g of dietary fibre per 100g, meeting the UK/EU "high fibre" nutrition-claim threshold. The UK government recommends 30g of fibre per day for adults. Adequate fibre intake supports healthy digestion, helps regulate blood sugar levels, and may reduce the risk of heart disease and bowel cancer.
Harira (Moroccan soup) is suitable for halal diets, making it a versatile choice for households with mixed dietary requirements. Planning a meal around Harira (Moroccan soup)? It's 60 kcal per 100g, and our online calorie tracker keeps the running total honest as you build it out.
Frequently Asked Questions
How many calories are in Harira (Moroccan soup)?
Harira (Moroccan soup) contains 60 kcal per 100g, which is approximately 3% of the recommended daily intake of 2,000 kcal for an average adult.
Is Harira (Moroccan soup) high in protein?
Yes, Harira (Moroccan soup) provides 3.5g of protein per 100g (around 23% of its energy), meeting the UK/EU "high protein" nutrition-claim threshold of at least 20% of energy from protein. The UK Reference Nutrient Intake for protein is around 50g per day for adults. A 100g serving of Harira (Moroccan soup) provides 7% of this.
Is Harira (Moroccan soup) low in fat?
Yes, Harira (Moroccan soup) contains only 1.5g of fat per 100g, meeting the UK/EU "low fat" nutrition-claim threshold. This makes it a suitable choice for those watching their fat intake.
Is Harira (Moroccan soup) low in sugar?
Yes, Harira (Moroccan soup) has only 1.5g of sugar per 100g, meeting the UK/EU "low sugar" nutrition-claim threshold.
Is Harira (Moroccan soup) high in fibre?
Yes, Harira (Moroccan soup) provides 2.0g of dietary fibre per 100g, meeting the UK/EU "high fibre" nutrition-claim threshold. The UK government recommends 30g of fibre per day for adults.
Is Harira (Moroccan soup) free from major allergens?
Harira (Moroccan soup) does not contain any of the 14 major allergens recognised under UK food law. However, cross-contamination during manufacturing is always possible; always check the packaging for 'may contain' warnings.
Sources & References
- British Nutrition Foundation — UK nutrition science and education
- McCance & Widdowson's Composition of Foods — UK food composition tables
- USDA FoodData Central — US Department of Agriculture food composition database
- NHS Eat Well — UK National Health Service dietary guidance
- British Heart Foundation — heart-healthy eating advice and dietary guidance
- European Food Safety Authority (EFSA) — European dietary reference values and food safety science
- Harvard T.H. Chan School of Public Health — The Nutrition Source — evidence-based nutrition research and dietary guidance
Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.
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