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Coronation Chicken Calories & Nutrition Facts

Coronation Chicken contains 195 kcal per 100g, with 12.0g of protein, 10.0g of carbohydrates, and 12.0g of fat. High in protein, providing 12.0g per 100g.

  • Contains: Eggs
  • Dietary: Halal
  • Key Micronutrients (per 100g): Iron 0.55mg, Calcium 10.0mg, Vitamin C 0.0mg
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Nutritional Overview

Coronation Chicken is a prepared or takeaway food designed for convenience. Per 100g serving, it provides 195 kcal of energy, 12.0g of protein, 10.0g of carbohydrates, and 12.0g of fat.

It is a good source of protein, providing 12.0g per 100g (around 25% of its energy), approximately 24% of the UK Reference Nutrient Intake of 50g per day. Under UK/EU nutrition-claim rules, that meets the "high protein" threshold of at least 20% of energy from protein. Protein plays a key role in muscle repair, immune function, and keeping you feeling full for longer.

Coronation Chicken is suitable for halal diets, making it a versatile choice for households with mixed dietary requirements. Coronation Chicken has 195 kcal per 100g, a real figure worth logging rather than guessing. Our food nutrition finder makes that easy.

Frequently Asked Questions

How many calories are in Coronation Chicken?

Coronation Chicken contains 195 kcal per 100g, which is approximately 10% of the recommended daily intake of 2,000 kcal for an average adult.

Is Coronation Chicken high in protein?

Yes, Coronation Chicken provides 12.0g of protein per 100g (around 25% of its energy), meeting the UK/EU "high protein" nutrition-claim threshold of at least 20% of energy from protein. The UK Reference Nutrient Intake for protein is around 50g per day for adults. A 100g serving of Coronation Chicken provides 24% of this.

Is Coronation Chicken halal?

Yes, Coronation Chicken is considered halal. However, preparation methods and cross-contamination may vary, so always verify with the specific brand or supplier.

Does Coronation Chicken contain any allergens?

Yes, Coronation Chicken contains the following allergens: eggs. Under UK food labelling regulations, these must be clearly declared. Always check the product label if you have food allergies or intolerances.

Sources & References

  1. British Nutrition Foundation — UK nutrition science and education
  2. McCance & Widdowson's Composition of Foods — UK food composition tables
  3. USDA FoodData Central — US Department of Agriculture food composition database
  4. NHS Eat Well — UK National Health Service dietary guidance
  5. Food Standards Agency (FSA) — UK food labelling regulations and traffic-light nutrition guidelines
  6. British Dietetic Association (BDA) — UK registered dietitians and evidence-based food fact sheets

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.

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