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Yeo Valley Organic Kefir Natural Drink: Calorie Count & Nutritional Breakdown

Yeo Valley Organic Kefir Natural Drink contains 56 kcal per 100g, with 4.0g of protein, 5.7g of carbohydrates, and 1.9g of fat. With high protein and very little fat, it suits lean and active diets well. A vegetarian-friendly choice.

  • Contains: Dairy
  • Dietary: Vegetarian
  • Key Micronutrients (per 100g): Calcium 126.0mg
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Nutritional Overview

Yeo Valley Organic Kefir Natural Drink is a dairy or egg-based product that forms a staple part of many diets. Per 100g serving, it provides 56 kcal of energy, 4.0g of protein, 5.7g of carbohydrates, and 1.9g of fat.

It is a good source of protein, providing 4.0g per 100g (around 29% of its energy), approximately 8% of the UK Reference Nutrient Intake of 50g per day. Under UK/EU nutrition-claim rules, that meets the "high protein" threshold of at least 20% of energy from protein. Protein plays a key role in muscle repair, immune function, and keeping you feeling full for longer.

With just 1.9g of fat per 100g, it meets the UK/EU "low fat" nutrition-claim threshold. This makes it a lighter option for those monitoring their fat intake as part of a heart-healthy or weight-management diet.

With 126mg of calcium per 100g, it contributes meaningfully to daily calcium needs (the UK recommendation is 700mg for adults). Calcium is vital for maintaining strong bones and teeth, as well as supporting normal muscle and nerve function.

Each 100g serving contains 0.16g of salt, meeting the UK/EU "low salt" nutrition-claim threshold. The NHS recommends adults consume no more than 6g of salt per day, so choosing lower-salt foods like this one makes it easier to stay within that limit and supports healthy blood pressure.

Yeo Valley Organic Kefir Natural Drink is suitable for vegetarian diets, making it a versatile choice for households with mixed dietary requirements. Turning Yeo Valley Organic Kefir Natural Drink into a real number rather than a guess takes seconds. Our food nutrition calculator uk logs its 56 kcal per 100g instantly.

Frequently Asked Questions

How many calories are in Yeo Valley Organic Kefir Natural Drink?

Yeo Valley Organic Kefir Natural Drink contains 56 kcal per 100g, which is approximately 3% of the recommended daily intake of 2,000 kcal for an average adult.

Is Yeo Valley Organic Kefir Natural Drink high in protein?

Yes, Yeo Valley Organic Kefir Natural Drink provides 4.0g of protein per 100g (around 29% of its energy), meeting the UK/EU "high protein" nutrition-claim threshold of at least 20% of energy from protein. The UK Reference Nutrient Intake for protein is around 50g per day for adults. A 100g serving of Yeo Valley Organic Kefir Natural Drink provides 8% of this.

Is Yeo Valley Organic Kefir Natural Drink low in fat?

Yes, Yeo Valley Organic Kefir Natural Drink contains only 1.9g of fat per 100g, meeting the UK/EU "low fat" nutrition-claim threshold. This makes it a suitable choice for those watching their fat intake.

Is Yeo Valley Organic Kefir Natural Drink low in salt?

Yes, Yeo Valley Organic Kefir Natural Drink contains only 0.16g of salt per 100g, meeting the UK/EU "low salt" nutrition-claim threshold. This makes it a suitable choice for those managing their sodium intake as part of a heart-healthy diet.

Is Yeo Valley Organic Kefir Natural Drink suitable for vegetarians?

Yes, Yeo Valley Organic Kefir Natural Drink is suitable for a vegetarian diet, though it is not vegan as it may contain dairy, eggs, or other animal by-products.

Does Yeo Valley Organic Kefir Natural Drink contain any allergens?

Yes, Yeo Valley Organic Kefir Natural Drink contains the following allergens: dairy. Under UK food labelling regulations, these must be clearly declared. Always check the product label if you have food allergies or intolerances.

Is Yeo Valley Organic Kefir Natural Drink a good source of calcium?

Yeo Valley Organic Kefir Natural Drink provides 126mg of calcium per 100g. The UK recommended daily intake is 700mg for adults. Calcium is vital for strong bones, teeth, and muscle function.

Sources & References

Data source for this food

  1. Morrisons — manufacturer's official product page

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. World Health Organization (WHO) Nutrition — global dietary guidelines and public health nutrition
  5. Food Standards Agency (FSA) — UK food labelling regulations and traffic-light nutrition guidelines

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.

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