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maille Mustard with honey: Full Macro & Calorie Guide

maille Mustard with honey contains 240 kcal per 100g, with 5.2g of protein, 36.0g of carbohydrates, and 7.3g of fat. A vegetarian-friendly choice.

  • Brand: Maille
  • Dietary: Vegetarian
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UK nutrition data · FSA traffic lights · Reference Intakes

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Nutritional Overview

maille Mustard with honey is a flavouring or condiment used to enhance the taste of dishes. Per 100g serving, it provides 240 kcal of energy, 5.2g of protein, 36.0g of carbohydrates, and 7.3g of fat.

Under UK FSA traffic-light labelling, this food is classified as high in sugar with 34.0g per 100g (the threshold is 22.5g). The NHS recommends that free sugars make up no more than 5% of total daily energy intake. Portion awareness is advisable when including it regularly.

maille Mustard with honey is suitable for vegetarian diets, making it a versatile choice for households with mixed dietary requirements. Maille Mustard with honey's real energy value is 240 kcal per 100g. Our food nutrition finder adds that straight into your day's running total.

Frequently Asked Questions

How many calories are in maille Mustard with honey?

maille Mustard with honey contains 240 kcal per 100g, which is approximately 12% of the recommended daily intake of 2,000 kcal for an average adult.

Is maille Mustard with honey high in sugar?

maille Mustard with honey contains 34.0g of sugar per 100g, which the FSA classifies as high (above 22.5g per 100g). If you are managing sugar intake, consider moderating portion sizes.

Is maille Mustard with honey high in salt?

maille Mustard with honey contains 3.00g of salt per 100g, which the FSA classifies as high (above 1.5g per 100g). The recommended daily maximum for adults is 6g. A 100g serving provides 50% of this.

Is maille Mustard with honey suitable for vegetarians?

Yes, maille Mustard with honey is suitable for a vegetarian diet, though it is not vegan as it may contain dairy, eggs, or other animal by-products.

Sources & References

Data source for this food

  1. Open Food Facts — product label data (Open Food Facts)

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. Food Standards Agency (FSA) — UK food labelling regulations and traffic-light nutrition guidelines
  5. British Dietetic Association (BDA) — UK registered dietitians and evidence-based food fact sheets

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.

Lower Calorie Alternatives

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