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Calorie & Nutrition Information for FIRST STREET Cream-style cheesecake, cream-style

FIRST STREET Cream-style cheesecake, cream-style contains 354 kcal per 100g, with 3.5g of protein, 31.9g of carbohydrates, and 23.9g of fat.

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UK nutrition data · FSA traffic lights · Reference Intakes

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Nutritional Overview

FIRST STREET Cream-style cheesecake, cream-style is a food item that can be part of a varied diet. Per 100g serving, it provides 354 kcal of energy, 3.5g of protein, 31.9g of carbohydrates, and 23.9g of fat.

Under UK FSA traffic-light labelling, this food is classified as high in fat with 23.9g per 100g (14.2g of which is saturated). The NHS recommends that fat makes up no more than 35% of daily energy intake. Portion awareness is advisable when including it regularly. Planning a meal around FIRST STREET Cream-style cheesecake, cream-style? It's 354 kcal per 100g, and our daily food calorie counter keeps the running total honest as you build it out.

Frequently Asked Questions

How many calories are in FIRST STREET Cream-style cheesecake, cream-style?

FIRST STREET Cream-style cheesecake, cream-style contains 354 kcal per 100g, which is approximately 18% of the recommended daily intake of 2,000 kcal for an average adult.

Is FIRST STREET Cream-style cheesecake, cream-style high in fat?

Yes, according to FSA traffic-light guidelines, FIRST STREET Cream-style cheesecake, cream-style is classified as high in fat with 23.9g per 100g (the threshold is 17.5g). Of this, 14.2g is saturated fat.

Does FIRST STREET Cream-style cheesecake, cream-style contain any allergens?

Yes, FIRST STREET Cream-style cheesecake, cream-style contains the following allergens: dairy, eggs, gluten, soy. Under UK food labelling regulations, these must be clearly declared. Always check the product label if you have food allergies or intolerances.

Sources & References

Data source for this food

  1. Open Food Facts — product label data (Open Food Facts)

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. Food Standards Agency (FSA) — UK food labelling regulations and traffic-light nutrition guidelines
  5. British Dietetic Association (BDA) — UK registered dietitians and evidence-based food fact sheets
  6. British Heart Foundation — heart-healthy eating advice and dietary guidance

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.

Lower Calorie Alternatives

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