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Sainsbury's Sliced black olives: Full Macro & Calorie Guide

Sainsbury's Sliced black olives contains 158 kcal per 100g, with 1.0g of protein, 1.2g of carbohydrates, and 15.9g of fat.

  • Brand: Sainsbury's
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Nutritional Overview

Sainsbury's Sliced black olives is a food item that can be part of a varied diet. Per 100g serving, it provides 158 kcal of energy, 1.0g of protein, 1.2g of carbohydrates, and 15.9g of fat.

With only 0.5g of sugar per 100g, it meets the UK/EU "low sugar" nutrition-claim threshold. This makes it a suitable choice for those reducing their sugar intake as part of a balanced diet. A 100g portion of Sainsbury's Sliced black olives is 158 kcal. Our nutritional calculator uk tracks it alongside everything else you eat.

Frequently Asked Questions

How many calories are in Sainsbury's Sliced black olives?

Sainsbury's Sliced black olives contains 158 kcal per 100g, which is approximately 8% of the recommended daily intake of 2,000 kcal for an average adult.

Is Sainsbury's Sliced black olives a good source of protein?

Sainsbury's Sliced black olives contains 1.0g of protein per 100g, which is relatively low. To increase your protein intake, consider pairing it with Supervalu Cooked Irish Ham, Harðfiskur (dried fish jerky), Soy Protein Isolate, or other protein-rich foods.

Is Sainsbury's Sliced black olives low in sugar?

Yes, Sainsbury's Sliced black olives has only 0.5g of sugar per 100g, meeting the UK/EU "low sugar" nutrition-claim threshold.

Is Sainsbury's Sliced black olives high in salt?

Sainsbury's Sliced black olives contains 2.50g of salt per 100g, which the FSA classifies as high (above 1.5g per 100g). The recommended daily maximum for adults is 6g. A 100g serving provides 42% of this.

Sources & References

Data source for this food

  1. Open Food Facts — manufacturer's official product page

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. World Health Organization (WHO) Nutrition — global dietary guidelines and public health nutrition
  5. Food Standards Agency (FSA) — UK food labelling regulations and traffic-light nutrition guidelines
  6. British Dietetic Association (BDA) — UK registered dietitians and evidence-based food fact sheets

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.