Manischewitz Medium egg noodles: Full Macro & Calorie Guide
Manischewitz Medium egg noodles contains 379 kcal per 100g, with 13.8g of protein, 70.0g of carbohydrates, and 4.8g of fat.
- Brand: Manischewitz
UK nutrition data · FSA traffic lights · Reference Intakes
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Based on FSA traffic-light thresholds per 100g
| Nutrient | Per | Per 100g | % RI* |
|---|
*Reference Intake of an average adult (8400kJ / 2000kcal)
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Nutritional Overview
Manischewitz Medium egg noodles is a food item that can be part of a varied diet. Per 100g serving, it provides 379 kcal of energy, 13.8g of protein, 70.0g of carbohydrates, and 4.8g of fat.
With only 4.0g of sugar per 100g, it meets the UK/EU "low sugar" nutrition-claim threshold. This makes it a suitable choice for those reducing their sugar intake as part of a balanced diet.
Each 100g serving contains 0.01g of salt, meeting the UK/EU "low salt" nutrition-claim threshold. The NHS recommends adults consume no more than 6g of salt per day, so choosing lower-salt foods like this one makes it easier to stay within that limit and supports healthy blood pressure. Manischewitz Medium egg noodles's real energy value is 379 kcal per 100g. Our breakfast calories calculator adds that straight into your day's running total.
Frequently Asked Questions
How many calories are in Manischewitz Medium egg noodles?
Manischewitz Medium egg noodles contains 379 kcal per 100g, which is approximately 19% of the recommended daily intake of 2,000 kcal for an average adult.
Is Manischewitz Medium egg noodles low in sugar?
Yes, Manischewitz Medium egg noodles has only 4.0g of sugar per 100g, meeting the UK/EU "low sugar" nutrition-claim threshold.
Is Manischewitz Medium egg noodles low in salt?
Yes, Manischewitz Medium egg noodles contains only 0.01g of salt per 100g, meeting the UK/EU "low salt" nutrition-claim threshold. This makes it a suitable choice for those managing their sodium intake as part of a heart-healthy diet.
Sources & References
Data source for this food
- Open Food Facts — manufacturer's official product page
General nutrition references
- British Nutrition Foundation — UK nutrition science and education
- USDA FoodData Central — US Department of Agriculture food composition database
- NHS Eat Well — UK National Health Service dietary guidance
- World Health Organization (WHO) Nutrition — global dietary guidelines and public health nutrition
- Food Standards Agency (FSA) — UK food labelling regulations and traffic-light nutrition guidelines
Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.
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