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Jack Daniels Double Jack (Whiskey/Cola 6.9% ABV): Full Macro & Calorie Guide

Jack Daniels Double Jack (Whiskey/Cola 6.9% ABV) contains 74 kcal per 100g, with 0.0g of protein, 8.8g of carbohydrates, and 0.0g of fat. It is low in fat.

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Nutritional Overview

Jack Daniels Double Jack (Whiskey/Cola 6.9% ABV) is a beverage consumed for hydration, energy, or enjoyment. Per 100g serving, it provides 74 kcal of energy, 0.0g of protein, 8.8g of carbohydrates, and 0.0g of fat.

With just 0.0g of fat per 100g, it meets the UK/EU "low fat" nutrition-claim threshold. This makes it a lighter option for those monitoring their fat intake as part of a heart-healthy or weight-management diet. A 100g portion of Jack Daniels Double Jack (Whiskey/Cola 6.9% ABV) is 74 kcal. Our food energy calculator tracks it alongside everything else you eat.

Frequently Asked Questions

How many calories are in Jack Daniels Double Jack (Whiskey/Cola 6.9% ABV)?

Jack Daniels Double Jack (Whiskey/Cola 6.9% ABV) contains 74 kcal per 100g, which is approximately 4% of the recommended daily intake of 2,000 kcal for an average adult.

Is Jack Daniels Double Jack (Whiskey/Cola 6.9% ABV) a good source of protein?

Jack Daniels Double Jack (Whiskey/Cola 6.9% ABV) contains 0.0g of protein per 100g, which is relatively low. To increase your protein intake, consider pairing it with Applied Nutrition Blackcurrant Beef-XP, Shrimp skewers, Soy Protein Isolate, or other protein-rich foods.

Is Jack Daniels Double Jack (Whiskey/Cola 6.9% ABV) low in fat?

Yes, Jack Daniels Double Jack (Whiskey/Cola 6.9% ABV) contains only 0.0g of fat per 100g, meeting the UK/EU "low fat" nutrition-claim threshold. This makes it a suitable choice for those watching their fat intake.

Sources & References

Data source for this food

  1. Open Food Facts — product label data (Open Food Facts)

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. European Food Safety Authority (EFSA) — European dietary reference values and food safety science
  5. Harvard T.H. Chan School of Public Health — The Nutrition Source — evidence-based nutrition research and dietary guidance
  6. Scientific Advisory Committee on Nutrition (SACN) — UK government dietary recommendations and nutrient reference values

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.

Lower Calorie Alternatives

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