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How Many Calories in Green Jackfruit (in Brine)?

Green Jackfruit (in Brine) contains 30 kcal per 100g, with 2.1g of protein, 5.0g of carbohydrates, and 0.3g of fat. High in protein yet low in fat, making it a lean, nutritious choice. A low-calorie choice at 30 kcal per 100g, great for those watching their intake.

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Nutritional Overview

Green Jackfruit (in Brine) is a food item that can be part of a varied diet. Per 100g serving, it provides 30 kcal of energy, 2.1g of protein, 5.0g of carbohydrates, and 0.3g of fat.

It is a good source of protein, providing 2.1g per 100g (around 27% of its energy), approximately 4% of the UK Reference Nutrient Intake of 50g per day. Under UK/EU nutrition-claim rules, that meets the "high protein" threshold of at least 20% of energy from protein. Protein plays a key role in muscle repair, immune function, and keeping you feeling full for longer.

With just 0.3g of fat per 100g, it meets the UK/EU "low fat" nutrition-claim threshold. This makes it a lighter option for those monitoring their fat intake as part of a heart-healthy or weight-management diet.

With only 0.0g of sugar per 100g, it meets the UK/EU "low sugar" nutrition-claim threshold. This makes it a suitable choice for those reducing their sugar intake as part of a balanced diet.

At just 30 kcal and 0.3g of fat per 100g, this meets the UK/EU "low calorie" and "low fat" nutrition-claim thresholds, a genuine low-calorie, low-fat option that can support weight management goals. It can be included generously in calorie-controlled meals without significantly increasing overall energy intake.

Each 100g serving contains 0.00g of salt, meeting the UK/EU "low salt" nutrition-claim threshold. The NHS recommends adults consume no more than 6g of salt per day, so choosing lower-salt foods like this one makes it easier to stay within that limit and supports healthy blood pressure. Once Green Jackfruit (in Brine)'s real 30 kcal per 100g is logged, our nutritional content calculator handles the running total automatically.

Frequently Asked Questions

How many calories are in Green Jackfruit (in Brine)?

Green Jackfruit (in Brine) contains 30 kcal per 100g, which is approximately 2% of the recommended daily intake of 2,000 kcal for an average adult. This meets the UK/EU "low calorie" nutrition-claim threshold.

Is Green Jackfruit (in Brine) high in protein?

Yes, Green Jackfruit (in Brine) provides 2.1g of protein per 100g (around 27% of its energy), meeting the UK/EU "high protein" nutrition-claim threshold of at least 20% of energy from protein. The UK Reference Nutrient Intake for protein is around 50g per day for adults. A 100g serving of Green Jackfruit (in Brine) provides 4% of this.

Is Green Jackfruit (in Brine) a good source of protein?

Green Jackfruit (in Brine) contains 2.1g of protein per 100g, which is relatively low. To increase your protein intake, consider pairing it with Supervalu Cooked Irish Ham, Harðfiskur (dried fish jerky), Soy Protein Isolate, or other protein-rich foods.

Is Green Jackfruit (in Brine) low in fat?

Yes, Green Jackfruit (in Brine) contains only 0.3g of fat per 100g, meeting the UK/EU "low fat" nutrition-claim threshold. This makes it a suitable choice for those watching their fat intake.

Is Green Jackfruit (in Brine) low in sugar?

Yes, Green Jackfruit (in Brine) has only 0.0g of sugar per 100g, meeting the UK/EU "low sugar" nutrition-claim threshold.

Is Green Jackfruit (in Brine) low in salt?

Yes, Green Jackfruit (in Brine) contains only 0.00g of salt per 100g, meeting the UK/EU "low salt" nutrition-claim threshold. This makes it a suitable choice for those managing their sodium intake as part of a heart-healthy diet.

Is Green Jackfruit (in Brine) good for weight loss?

With only 30 kcal and 0.3g of fat per 100g, Green Jackfruit (in Brine) meets the UK/EU "low calorie" and "low fat" nutrition-claim thresholds, a genuine low-calorie, low-fat food that can be a helpful part of a calorie-controlled diet for weight management.

Sources & References

Data source for this food

  1. Open Food Facts — manufacturer's official product page

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. Harvard T.H. Chan School of Public Health — The Nutrition Source — evidence-based nutrition research and dietary guidance

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.