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Carlos Stonebaked Pizza New Recipe Margarita: Nutritional Values & Calorie Data

Carlos Stonebaked Pizza New Recipe Margarita contains 270 kcal per 100g, with 12.8g of protein, 31.0g of carbohydrates, and 10.1g of fat. Suitable for those following a vegetarian diet.

  • Brand: Carlos
  • Contains: Dairy, Gluten
  • Dietary: Vegetarian
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Nutritional Overview

Carlos Stonebaked Pizza New Recipe Margarita is a prepared or takeaway food designed for convenience. Per 100g serving, it provides 270 kcal of energy, 12.8g of protein, 31.0g of carbohydrates, and 10.1g of fat.

With only 4.2g of sugar per 100g, it meets the UK/EU "low sugar" nutrition-claim threshold. This makes it a suitable choice for those reducing their sugar intake as part of a balanced diet.

Carlos Stonebaked Pizza New Recipe Margarita is suitable for vegetarian diets, making it a versatile choice for households with mixed dietary requirements. How much does Carlos Stonebaked Pizza New Recipe Margarita really add to your day? At 270 kcal per 100g, our calorie counter for diet tells you the running total in seconds.

Frequently Asked Questions

How many calories are in Carlos Stonebaked Pizza New Recipe Margarita?

Carlos Stonebaked Pizza New Recipe Margarita contains 270 kcal per 100g, which is approximately 14% of the recommended daily intake of 2,000 kcal for an average adult.

Is Carlos Stonebaked Pizza New Recipe Margarita low in sugar?

Yes, Carlos Stonebaked Pizza New Recipe Margarita has only 4.2g of sugar per 100g, meeting the UK/EU "low sugar" nutrition-claim threshold.

Is Carlos Stonebaked Pizza New Recipe Margarita suitable for vegetarians?

Yes, Carlos Stonebaked Pizza New Recipe Margarita is suitable for a vegetarian diet, though it is not vegan as it may contain dairy, eggs, or other animal by-products.

Does Carlos Stonebaked Pizza New Recipe Margarita contain any allergens?

Yes, Carlos Stonebaked Pizza New Recipe Margarita contains the following allergens: dairy, gluten. Under UK food labelling regulations, these must be clearly declared. Always check the product label if you have food allergies or intolerances.

Sources & References

Data source for this food

  1. Open Food Facts — manufacturer's official product page

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. Harvard T.H. Chan School of Public Health — The Nutrition Source — evidence-based nutrition research and dietary guidance
  5. Scientific Advisory Committee on Nutrition (SACN) — UK government dietary recommendations and nutrient reference values
  6. World Health Organization (WHO) Nutrition — global dietary guidelines and public health nutrition

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.

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