Brennans Brennan Batch Loaf: Calorie Count & Nutritional Breakdown
Brennans Brennan Batch Loaf contains 238 kcal per 100g, with 8.7g of protein, 45.0g of carbohydrates, and 2.1g of fat. It is low in fat.
- Brand: Brennans
- Contains: Gluten, Soy
UK nutrition data · FSA traffic lights · Reference Intakes
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Based on FSA traffic-light thresholds per 100g
| Nutrient | Per | Per 100g | % RI* |
|---|
*Reference Intake of an average adult (8400kJ / 2000kcal)
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Nutritional Overview
Brennans Brennan Batch Loaf is a food item that can be part of a varied diet. Per 100g serving, it provides 238 kcal of energy, 8.7g of protein, 45.0g of carbohydrates, and 2.1g of fat.
With just 2.1g of fat per 100g, it meets the UK/EU "low fat" nutrition-claim threshold. This makes it a lighter option for those monitoring their fat intake as part of a heart-healthy or weight-management diet.
With only 2.4g of sugar per 100g, it meets the UK/EU "low sugar" nutrition-claim threshold. This makes it a suitable choice for those reducing their sugar intake as part of a balanced diet. Wondering how Brennans Brennan Batch Loaf fits your daily goal? At 238 kcal per 100g, our meal calorie calculator works it out for you in seconds.
Frequently Asked Questions
How many calories are in Brennans Brennan Batch Loaf?
Brennans Brennan Batch Loaf contains 238 kcal per 100g, which is approximately 12% of the recommended daily intake of 2,000 kcal for an average adult.
Is Brennans Brennan Batch Loaf low in fat?
Yes, Brennans Brennan Batch Loaf contains only 2.1g of fat per 100g, meeting the UK/EU "low fat" nutrition-claim threshold. This makes it a suitable choice for those watching their fat intake.
Is Brennans Brennan Batch Loaf low in sugar?
Yes, Brennans Brennan Batch Loaf has only 2.4g of sugar per 100g, meeting the UK/EU "low sugar" nutrition-claim threshold.
Does Brennans Brennan Batch Loaf contain any allergens?
Yes, Brennans Brennan Batch Loaf contains the following allergens: gluten, soy. Under UK food labelling regulations, these must be clearly declared. Always check the product label if you have food allergies or intolerances.
Sources & References
Data source for this food
- Open Food Facts — manufacturer's official product page
General nutrition references
- British Nutrition Foundation — UK nutrition science and education
- USDA FoodData Central — US Department of Agriculture food composition database
- NHS Eat Well — UK National Health Service dietary guidance
- European Food Safety Authority (EFSA) — European dietary reference values and food safety science
- Harvard T.H. Chan School of Public Health — The Nutrition Source — evidence-based nutrition research and dietary guidance
- Scientific Advisory Committee on Nutrition (SACN) — UK government dietary recommendations and nutrient reference values
Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.
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