Bon Appétit! Chocolate Chip Brioche Swirls: Calories, Protein & Nutrition Guide
Bon Appétit! Chocolate Chip Brioche Swirls contains 300 kcal per 100g, with 7.0g of protein, 47.2g of carbohydrates, and 9.0g of fat. A vegetarian-friendly choice.
- Brand: Bon Appétit!
- Contains: Dairy, Eggs, Gluten
- Dietary: Vegetarian
UK nutrition data · FSA traffic lights · Reference Intakes
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Based on FSA traffic-light thresholds per 100g
| Nutrient | Per | Per 100g | % RI* |
|---|
*Reference Intake of an average adult (8400kJ / 2000kcal)
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Nutritional Overview
Bon Appétit! Chocolate Chip Brioche Swirls is a snack or confectionery item typically eaten between meals. Per 100g serving, it provides 300 kcal of energy, 7.0g of protein, 47.2g of carbohydrates, and 9.0g of fat.
Bon Appétit! Chocolate Chip Brioche Swirls is suitable for vegetarian diets, making it a versatile choice for households with mixed dietary requirements. Rather than estimate Bon Appétit! Chocolate Chip Brioche Swirls by eye, our calories finder logs its real 300 kcal per 100g and shows you where your day stands.
Frequently Asked Questions
How many calories are in Bon Appétit! Chocolate Chip Brioche Swirls?
Bon Appétit! Chocolate Chip Brioche Swirls contains 300 kcal per 100g, which is approximately 15% of the recommended daily intake of 2,000 kcal for an average adult.
Is Bon Appétit! Chocolate Chip Brioche Swirls high in salt?
Bon Appétit! Chocolate Chip Brioche Swirls contains 1.95g of salt per 100g, which the FSA classifies as high (above 1.5g per 100g). The recommended daily maximum for adults is 6g. A 100g serving provides 33% of this.
Is Bon Appétit! Chocolate Chip Brioche Swirls suitable for vegetarians?
Yes, Bon Appétit! Chocolate Chip Brioche Swirls is suitable for a vegetarian diet, though it is not vegan as it may contain dairy, eggs, or other animal by-products.
Does Bon Appétit! Chocolate Chip Brioche Swirls contain any allergens?
Yes, Bon Appétit! Chocolate Chip Brioche Swirls contains the following allergens: dairy, eggs, gluten. Under UK food labelling regulations, these must be clearly declared. Always check the product label if you have food allergies or intolerances.
Sources & References
Data source for this food
- Open Food Facts — manufacturer's official product page
General nutrition references
- British Nutrition Foundation — UK nutrition science and education
- USDA FoodData Central — US Department of Agriculture food composition database
- NHS Eat Well — UK National Health Service dietary guidance
- Harvard T.H. Chan School of Public Health — The Nutrition Source — evidence-based nutrition research and dietary guidance
- Scientific Advisory Committee on Nutrition (SACN) — UK government dietary recommendations and nutrient reference values
Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.
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