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Batchelors BIG Super Noodles imp: Calories, Protein & Nutrition Guide

Batchelors BIG Super Noodles imp contains 135 kcal per 100g, with 2.5g of protein, 17.9g of carbohydrates, and 5.7g of fat.

  • Brand: Batchelors
  • Contains: Fish, Shellfish, Dairy, Gluten
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Nutritional Overview

Batchelors BIG Super Noodles imp is a food item that can be part of a varied diet. Per 100g serving, it provides 135 kcal of energy, 2.5g of protein, 17.9g of carbohydrates, and 5.7g of fat.

With only 1.4g of sugar per 100g, it meets the UK/EU "low sugar" nutrition-claim threshold. This makes it a suitable choice for those reducing their sugar intake as part of a balanced diet. Batchelors BIG Super Noodles imp checks in at 135 kcal per 100g, a number worth having in your daily log rather than left out. Our food calorie intake calculator adds it in seconds.

Frequently Asked Questions

How many calories are in Batchelors BIG Super Noodles imp?

Batchelors BIG Super Noodles imp contains 135 kcal per 100g, which is approximately 7% of the recommended daily intake of 2,000 kcal for an average adult.

Is Batchelors BIG Super Noodles imp a good source of protein?

Batchelors BIG Super Noodles imp contains 2.5g of protein per 100g, which is relatively low. To increase your protein intake, consider pairing it with Supervalu Cooked Irish Ham, Harðfiskur (dried fish jerky), Soy Protein Isolate, or other protein-rich foods.

Is Batchelors BIG Super Noodles imp low in sugar?

Yes, Batchelors BIG Super Noodles imp has only 1.4g of sugar per 100g, meeting the UK/EU "low sugar" nutrition-claim threshold.

Does Batchelors BIG Super Noodles imp contain any allergens?

Yes, Batchelors BIG Super Noodles imp contains the following allergens: fish, shellfish, dairy, gluten. Under UK food labelling regulations, these must be clearly declared. Always check the product label if you have food allergies or intolerances.

Sources & References

Data source for this food

  1. Open Food Facts — manufacturer's official product page

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. Food Standards Agency (FSA) — UK food labelling regulations and traffic-light nutrition guidelines
  5. British Dietetic Association (BDA) — UK registered dietitians and evidence-based food fact sheets
  6. British Heart Foundation — heart-healthy eating advice and dietary guidance

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.

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