Bakkerij Faber Wit brood: Calorie Count & Nutritional Breakdown
Bakkerij Faber Wit brood contains 256 kcal per 100g, with 8.2g of protein, 51.0g of carbohydrates, and 1.0g of fat. A low-fat option at just 1.0g of fat per 100g.
- Brand: Bakkerij Faber
UK nutrition data · FSA traffic lights · Reference Intakes
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Based on FSA traffic-light thresholds per 100g
| Nutrient | Per | Per 100g | % RI* |
|---|
*Reference Intake of an average adult (8400kJ / 2000kcal)
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Nutritional Overview
Bakkerij Faber Wit brood is a food item that can be part of a varied diet. Per 100g serving, it provides 256 kcal of energy, 8.2g of protein, 51.0g of carbohydrates, and 1.0g of fat.
With just 1.0g of fat per 100g, it meets the UK/EU "low fat" nutrition-claim threshold. This makes it a lighter option for those monitoring their fat intake as part of a heart-healthy or weight-management diet.
With only 0.9g of sugar per 100g, it meets the UK/EU "low sugar" nutrition-claim threshold. This makes it a suitable choice for those reducing their sugar intake as part of a balanced diet. Turning Bakkerij Faber Wit brood into a real number rather than a guess takes seconds. Our nutritional food calculator logs its 256 kcal per 100g instantly.
Frequently Asked Questions
How many calories are in Bakkerij Faber Wit brood?
Bakkerij Faber Wit brood contains 256 kcal per 100g, which is approximately 13% of the recommended daily intake of 2,000 kcal for an average adult.
Is Bakkerij Faber Wit brood low in fat?
Yes, Bakkerij Faber Wit brood contains only 1.0g of fat per 100g, meeting the UK/EU "low fat" nutrition-claim threshold. This makes it a suitable choice for those watching their fat intake.
Is Bakkerij Faber Wit brood low in sugar?
Yes, Bakkerij Faber Wit brood has only 0.9g of sugar per 100g, meeting the UK/EU "low sugar" nutrition-claim threshold.
Sources & References
Data source for this food
- Open Food Facts — manufacturer's official product page
General nutrition references
- British Nutrition Foundation — UK nutrition science and education
- USDA FoodData Central — US Department of Agriculture food composition database
- NHS Eat Well — UK National Health Service dietary guidance
- British Heart Foundation — heart-healthy eating advice and dietary guidance
- European Food Safety Authority (EFSA) — European dietary reference values and food safety science
Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.
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