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ASDA Extra Special Mozzarella & Tomato Sourdough Pizza Calories & Nutrition Facts

ASDA Extra Special Mozzarella & Tomato Sourdough Pizza contains 221 kcal per 100g, with 9.7g of protein, 26.0g of carbohydrates, and 8.1g of fat. A vegetarian-friendly choice.

  • Brand: Asda
  • Contains: Dairy, Gluten
  • Dietary: Vegetarian
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Nutritional Overview

ASDA Extra Special Mozzarella & Tomato Sourdough Pizza is a prepared or takeaway food designed for convenience. Per 100g serving, it provides 221 kcal of energy, 9.7g of protein, 26.0g of carbohydrates, and 8.1g of fat.

With only 4.5g of sugar per 100g, it meets the UK/EU "low sugar" nutrition-claim threshold. This makes it a suitable choice for those reducing their sugar intake as part of a balanced diet.

ASDA Extra Special Mozzarella & Tomato Sourdough Pizza is suitable for vegetarian diets, making it a versatile choice for households with mixed dietary requirements. ASDA Extra Special Mozzarella & Tomato Sourdough Pizza has 221 kcal per 100g, a real figure worth logging rather than guessing. Our nutritional information calculator makes that easy.

Frequently Asked Questions

How many calories are in ASDA Extra Special Mozzarella & Tomato Sourdough Pizza?

ASDA Extra Special Mozzarella & Tomato Sourdough Pizza contains 221 kcal per 100g, which is approximately 11% of the recommended daily intake of 2,000 kcal for an average adult.

Is ASDA Extra Special Mozzarella & Tomato Sourdough Pizza low in sugar?

Yes, ASDA Extra Special Mozzarella & Tomato Sourdough Pizza has only 4.5g of sugar per 100g, meeting the UK/EU "low sugar" nutrition-claim threshold.

Is ASDA Extra Special Mozzarella & Tomato Sourdough Pizza suitable for vegetarians?

Yes, ASDA Extra Special Mozzarella & Tomato Sourdough Pizza is suitable for a vegetarian diet, though it is not vegan as it may contain dairy, eggs, or other animal by-products.

Does ASDA Extra Special Mozzarella & Tomato Sourdough Pizza contain any allergens?

Yes, ASDA Extra Special Mozzarella & Tomato Sourdough Pizza contains the following allergens: dairy, gluten. Under UK food labelling regulations, these must be clearly declared. Always check the product label if you have food allergies or intolerances.

Sources & References

Data source for this food

  1. Open Food Facts — product label data (Open Food Facts)

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. Harvard T.H. Chan School of Public Health — The Nutrition Source — evidence-based nutrition research and dietary guidance
  5. Scientific Advisory Committee on Nutrition (SACN) — UK government dietary recommendations and nutrient reference values

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.

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