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The Artisan Bakery Sourdough Bread: Calories, Protein & Nutrition Guide

The Artisan Bakery Sourdough Bread contains 256 kcal per 100g, with 8.9g of protein, 49.2g of carbohydrates, and 3.2g of fat.

  • Brand: The Artisan Bakery
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Nutritional Overview

The Artisan Bakery Sourdough Bread is a food item that can be part of a varied diet. Per 100g serving, it provides 256 kcal of energy, 8.9g of protein, 49.2g of carbohydrates, and 3.2g of fat. The Artisan Bakery Sourdough Bread checks in at 256 kcal per 100g, a number worth having in your daily log rather than left out. Our diet calculator adds it in seconds.

Frequently Asked Questions

How many calories are in The Artisan Bakery Sourdough Bread?

The Artisan Bakery Sourdough Bread contains 256 kcal per 100g, which is approximately 13% of the recommended daily intake of 2,000 kcal for an average adult.

Sources & References

Data source for this food

  1. Open Food Facts — manufacturer's official product page

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. British Dietetic Association (BDA) — UK registered dietitians and evidence-based food fact sheets
  5. British Heart Foundation — heart-healthy eating advice and dietary guidance
  6. European Food Safety Authority (EFSA) — European dietary reference values and food safety science

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.