Pieminister Moo British Beef syeak & craft ale pie: Calorie Count & Nutritional Breakdown
Pieminister Moo British Beef syeak & craft ale pie contains 223 kcal per 100g, with 7.9g of protein, 21.9g of carbohydrates, and 11.2g of fat.
- Brand: Pieminister
- Contains: Dairy, Gluten
UK nutrition data · FSA traffic lights · Reference Intakes
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Based on FSA traffic-light thresholds per 100g
| Nutrient | Per | Per 100g | % RI* |
|---|
*Reference Intake of an average adult (8400kJ / 2000kcal)
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Nutritional Overview
Pieminister Moo British Beef syeak & craft ale pie is a protein-rich food commonly used in main meals across many cuisines. Per 100g serving, it provides 223 kcal of energy, 7.9g of protein, 21.9g of carbohydrates, and 11.2g of fat.
With only 2.2g of sugar per 100g, it meets the UK/EU "low sugar" nutrition-claim threshold. This makes it a suitable choice for those reducing their sugar intake as part of a balanced diet. Pieminister Moo British Beef syeak & craft ale pie fits your daily goal at 223 kcal per 100g. Our food traffic light system calculator shows you exactly that the moment you log it.
Frequently Asked Questions
How many calories are in Pieminister Moo British Beef syeak & craft ale pie?
Pieminister Moo British Beef syeak & craft ale pie contains 223 kcal per 100g, which is approximately 11% of the recommended daily intake of 2,000 kcal for an average adult.
Is Pieminister Moo British Beef syeak & craft ale pie low in sugar?
Yes, Pieminister Moo British Beef syeak & craft ale pie has only 2.2g of sugar per 100g, meeting the UK/EU "low sugar" nutrition-claim threshold.
Does Pieminister Moo British Beef syeak & craft ale pie contain any allergens?
Yes, Pieminister Moo British Beef syeak & craft ale pie contains the following allergens: dairy, gluten. Under UK food labelling regulations, these must be clearly declared. Always check the product label if you have food allergies or intolerances.
Sources & References
Data source for this food
- Open Food Facts — manufacturer's official product page
General nutrition references
- British Nutrition Foundation — UK nutrition science and education
- USDA FoodData Central — US Department of Agriculture food composition database
- NHS Eat Well — UK National Health Service dietary guidance
- European Food Safety Authority (EFSA) — European dietary reference values and food safety science
Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.
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