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Myprotein Thai Green Chicken Curry Calories, Macros & Key Nutrients

Myprotein Thai Green Chicken Curry contains 119 kcal per 100g, with 9.4g of protein, 12.5g of carbohydrates, and 3.1g of fat. It is high in protein.

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Nutritional Overview

Myprotein Thai Green Chicken Curry is a food item that can be part of a varied diet. Per 100g serving, it provides 119 kcal of energy, 9.4g of protein, 12.5g of carbohydrates, and 3.1g of fat.

It is a good source of protein, providing 9.4g per 100g (around 32% of its energy), approximately 19% of the UK Reference Nutrient Intake of 50g per day. Under UK/EU nutrition-claim rules, that meets the "high protein" threshold of at least 20% of energy from protein. Protein plays a key role in muscle repair, immune function, and keeping you feeling full for longer.

With only 1.8g of sugar per 100g, it meets the UK/EU "low sugar" nutrition-claim threshold. This makes it a suitable choice for those reducing their sugar intake as part of a balanced diet. Rather than guess, the real number for Myprotein Thai Green Chicken Curry is 119 kcal per 100g. Our full english calories calculator keeps that logged accurately alongside everything else.

Frequently Asked Questions

How many calories are in Myprotein Thai Green Chicken Curry?

Myprotein Thai Green Chicken Curry contains 119 kcal per 100g, which is approximately 6% of the recommended daily intake of 2,000 kcal for an average adult.

Is Myprotein Thai Green Chicken Curry high in protein?

Yes, Myprotein Thai Green Chicken Curry provides 9.4g of protein per 100g (around 32% of its energy), meeting the UK/EU "high protein" nutrition-claim threshold of at least 20% of energy from protein. The UK Reference Nutrient Intake for protein is around 50g per day for adults. A 100g serving of Myprotein Thai Green Chicken Curry provides 19% of this.

Is Myprotein Thai Green Chicken Curry low in sugar?

Yes, Myprotein Thai Green Chicken Curry has only 1.8g of sugar per 100g, meeting the UK/EU "low sugar" nutrition-claim threshold.

Sources & References

Data source for this food

  1. Open Food Facts — product label data (Open Food Facts)

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. Scientific Advisory Committee on Nutrition (SACN) — UK government dietary recommendations and nutrient reference values

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.

Lower Calorie Alternatives

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