My Protein Creatine Monohydrate: Nutritional Values & Calorie Data
My Protein Creatine Monohydrate contains 50 kcal per 100g, with 0.0g of protein, 12.5g of carbohydrates, and 0.0g of fat. A low-fat option at just 0.0g of fat per 100g.
- Brand: My Protein
UK nutrition data · FSA traffic lights · Reference Intakes
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Based on FSA traffic-light thresholds per 100g
| Nutrient | Per | Per 100g | % RI* |
|---|
*Reference Intake of an average adult (8400kJ / 2000kcal)
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Nutritional Overview
My Protein Creatine Monohydrate is a food item that can be part of a varied diet. Per 100g serving, it provides 50 kcal of energy, 0.0g of protein, 12.5g of carbohydrates, and 0.0g of fat.
With just 0.0g of fat per 100g, it meets the UK/EU "low fat" nutrition-claim threshold. This makes it a lighter option for those monitoring their fat intake as part of a heart-healthy or weight-management diet. My Protein Creatine Monohydrate sits at 50 kcal per 100g, worth knowing before it becomes a bigger part of your day than you realised. Our nutrition facts calculator tracks it for you.
Frequently Asked Questions
How many calories are in My Protein Creatine Monohydrate?
My Protein Creatine Monohydrate contains 50 kcal per 100g, which is approximately 3% of the recommended daily intake of 2,000 kcal for an average adult.
Is My Protein Creatine Monohydrate a good source of protein?
My Protein Creatine Monohydrate contains 0.0g of protein per 100g, which is relatively low. To increase your protein intake, consider pairing it with Supervalu Cooked Irish Ham, Harðfiskur (dried fish jerky), Soy Protein Isolate, or other protein-rich foods.
Is My Protein Creatine Monohydrate low in fat?
Yes, My Protein Creatine Monohydrate contains only 0.0g of fat per 100g, meeting the UK/EU "low fat" nutrition-claim threshold. This makes it a suitable choice for those watching their fat intake.
Sources & References
Data source for this food
- Open Food Facts — manufacturer's official product page
General nutrition references
- British Nutrition Foundation — UK nutrition science and education
- USDA FoodData Central — US Department of Agriculture food composition database
- NHS Eat Well — UK National Health Service dietary guidance
- European Food Safety Authority (EFSA) — European dietary reference values and food safety science
- Harvard T.H. Chan School of Public Health — The Nutrition Source — evidence-based nutrition research and dietary guidance
Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.
Lower Calorie Alternatives
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