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Morrisons the best slow cooked coq au vin: Calorie Count & Nutritional Breakdown

Morrisons the best slow cooked coq au vin contains 186 kcal per 100g, with 20.7g of protein, 1.5g of carbohydrates, and 10.7g of fat. High in protein, providing 20.7g per 100g.

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Nutritional Overview

Morrisons the best slow cooked coq au vin is a food item that can be part of a varied diet. Per 100g serving, it provides 186 kcal of energy, 20.7g of protein, 1.5g of carbohydrates, and 10.7g of fat.

It is a good source of protein, providing 20.7g per 100g (around 44% of its energy), approximately 41% of the UK Reference Nutrient Intake of 50g per day. Under UK/EU nutrition-claim rules, that meets the "high protein" threshold of at least 20% of energy from protein. Protein plays a key role in muscle repair, immune function, and keeping you feeling full for longer.

With only 0.7g of sugar per 100g, it meets the UK/EU "low sugar" nutrition-claim threshold. This makes it a suitable choice for those reducing their sugar intake as part of a balanced diet. Turning Morrisons the best slow cooked coq au vin into a real number rather than a guess takes seconds. Our carb calculator uk logs its 186 kcal per 100g instantly.

Frequently Asked Questions

How many calories are in Morrisons the best slow cooked coq au vin?

Morrisons the best slow cooked coq au vin contains 186 kcal per 100g, which is approximately 9% of the recommended daily intake of 2,000 kcal for an average adult.

Is Morrisons the best slow cooked coq au vin high in protein?

Yes, Morrisons the best slow cooked coq au vin provides 20.7g of protein per 100g (around 44% of its energy), meeting the UK/EU "high protein" nutrition-claim threshold of at least 20% of energy from protein. The UK Reference Nutrient Intake for protein is around 50g per day for adults. A 100g serving of Morrisons the best slow cooked coq au vin provides 41% of this.

Is Morrisons the best slow cooked coq au vin low in sugar?

Yes, Morrisons the best slow cooked coq au vin has only 0.7g of sugar per 100g, meeting the UK/EU "low sugar" nutrition-claim threshold.

Sources & References

Data source for this food

  1. Open Food Facts — manufacturer's official product page

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. British Dietetic Association (BDA) — UK registered dietitians and evidence-based food fact sheets
  5. British Heart Foundation — heart-healthy eating advice and dietary guidance

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.

Lower Calorie Alternatives

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