Luxury Buttermilk chicken strips: Calories, Protein & Nutrition Guide
Luxury Buttermilk chicken strips contains 250 kcal per 100g, with 15.7g of protein, 21.1g of carbohydrates, and 11.2g of fat. High in protein, providing 15.7g per 100g.
- Brand: Luxury
UK nutrition data · FSA traffic lights · Reference Intakes
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Based on FSA traffic-light thresholds per 100g
| Nutrient | Per | Per 100g | % RI* |
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*Reference Intake of an average adult (8400kJ / 2000kcal)
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Nutritional Overview
Luxury Buttermilk chicken strips is a food item that can be part of a varied diet. Per 100g serving, it provides 250 kcal of energy, 15.7g of protein, 21.1g of carbohydrates, and 11.2g of fat.
It is a good source of protein, providing 15.7g per 100g (around 25% of its energy), approximately 31% of the UK Reference Nutrient Intake of 50g per day. Under UK/EU nutrition-claim rules, that meets the "high protein" threshold of at least 20% of energy from protein. Protein plays a key role in muscle repair, immune function, and keeping you feeling full for longer. Rather than estimate Luxury Buttermilk chicken strips by eye, our healthy eating calculator logs its real 250 kcal per 100g and shows you where your day stands.
Frequently Asked Questions
How many calories are in Luxury Buttermilk chicken strips?
Luxury Buttermilk chicken strips contains 250 kcal per 100g, which is approximately 13% of the recommended daily intake of 2,000 kcal for an average adult.
Is Luxury Buttermilk chicken strips high in protein?
Yes, Luxury Buttermilk chicken strips provides 15.7g of protein per 100g (around 25% of its energy), meeting the UK/EU "high protein" nutrition-claim threshold of at least 20% of energy from protein. The UK Reference Nutrient Intake for protein is around 50g per day for adults. A 100g serving of Luxury Buttermilk chicken strips provides 31% of this.
Sources & References
Data source for this food
- Open Food Facts — manufacturer's official product page
General nutrition references
- British Nutrition Foundation — UK nutrition science and education
- USDA FoodData Central — US Department of Agriculture food composition database
- NHS Eat Well — UK National Health Service dietary guidance
- European Food Safety Authority (EFSA) — European dietary reference values and food safety science
- Harvard T.H. Chan School of Public Health — The Nutrition Source — evidence-based nutrition research and dietary guidance
Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.
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