Home › Calories › Meat & Poultry › Hormel Always Tender, Bone-In Pork Loin Chops

Calories in Hormel Always Tender, Bone-In Pork Loin Chops: Protein, Carbs & Fat

Hormel Always Tender, Bone-In Pork Loin Chops contains 170 kcal per 100g, with 17.9g of protein, 0.0g of carbohydrates, and 10.7g of fat. A good source of protein, with 17.9g per 100g.

Food Calorie Calculator

UK nutrition data · FSA traffic lights · Reference Intakes

Type at least 2 characters to search from our UK foods database

Nutritional Overview

Hormel Always Tender, Bone-In Pork Loin Chops is a protein-rich food commonly used in main meals across many cuisines. Per 100g serving, it provides 170 kcal of energy, 17.9g of protein, 0.0g of carbohydrates, and 10.7g of fat.

It is a good source of protein, providing 17.9g per 100g (around 42% of its energy), approximately 36% of the UK Reference Nutrient Intake of 50g per day. Under UK/EU nutrition-claim rules, that meets the "high protein" threshold of at least 20% of energy from protein. Protein plays a key role in muscle repair, immune function, and keeping you feeling full for longer. Hormel Always Tender, Bone-In Pork Loin Chops is 170 kcal per 100g, which adds up if you are not counting it. Our nutrition calculator does the counting.

Frequently Asked Questions

How many calories are in Hormel Always Tender, Bone-In Pork Loin Chops?

Hormel Always Tender, Bone-In Pork Loin Chops contains 170 kcal per 100g, which is approximately 9% of the recommended daily intake of 2,000 kcal for an average adult.

Is Hormel Always Tender, Bone-In Pork Loin Chops high in protein?

Yes, Hormel Always Tender, Bone-In Pork Loin Chops provides 17.9g of protein per 100g (around 42% of its energy), meeting the UK/EU "high protein" nutrition-claim threshold of at least 20% of energy from protein. The UK Reference Nutrient Intake for protein is around 50g per day for adults. A 100g serving of Hormel Always Tender, Bone-In Pork Loin Chops provides 36% of this.

Sources & References

Data source for this food

  1. Open Food Facts — product label data (Open Food Facts)

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. Scientific Advisory Committee on Nutrition (SACN) — UK government dietary recommendations and nutrient reference values
  5. World Health Organization (WHO) Nutrition — global dietary guidelines and public health nutrition
  6. Food Standards Agency (FSA) — UK food labelling regulations and traffic-light nutrition guidelines

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.