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Diddly squat farm Coffee Calories & Nutrition Facts

Diddly squat farm Coffee contains 57 kcal per 100g, with 5.7g of protein, 24.3g of carbohydrates, and 1.4g of fat. High in protein yet low in fat, making it a lean, nutritious choice.

  • Brand: Diddly squat farm
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Nutritional Overview

Diddly squat farm Coffee is a beverage consumed for hydration, energy, or enjoyment. Per 100g serving, it provides 57 kcal of energy, 5.7g of protein, 24.3g of carbohydrates, and 1.4g of fat.

It is a good source of protein, providing 5.7g per 100g (around 40% of its energy), approximately 11% of the UK Reference Nutrient Intake of 50g per day. Under UK/EU nutrition-claim rules, that meets the "high protein" threshold of at least 20% of energy from protein. Protein plays a key role in muscle repair, immune function, and keeping you feeling full for longer.

With just 1.4g of fat per 100g, it meets the UK/EU "low fat" nutrition-claim threshold. This makes it a lighter option for those monitoring their fat intake as part of a heart-healthy or weight-management diet. Diddly squat farm Coffee comes in at 57 kcal per 100g. Our food macros calculator adds it straight into your running daily total.

Frequently Asked Questions

How many calories are in Diddly squat farm Coffee?

Diddly squat farm Coffee contains 57 kcal per 100g, which is approximately 3% of the recommended daily intake of 2,000 kcal for an average adult.

Is Diddly squat farm Coffee high in protein?

Yes, Diddly squat farm Coffee provides 5.7g of protein per 100g (around 40% of its energy), meeting the UK/EU "high protein" nutrition-claim threshold of at least 20% of energy from protein. The UK Reference Nutrient Intake for protein is around 50g per day for adults. A 100g serving of Diddly squat farm Coffee provides 11% of this.

Is Diddly squat farm Coffee low in fat?

Yes, Diddly squat farm Coffee contains only 1.4g of fat per 100g, meeting the UK/EU "low fat" nutrition-claim threshold. This makes it a suitable choice for those watching their fat intake.

Sources & References

Data source for this food

  1. Open Food Facts — product label data (Open Food Facts)

General nutrition references

  1. British Nutrition Foundation — UK nutrition science and education
  2. USDA FoodData Central — US Department of Agriculture food composition database
  3. NHS Eat Well — UK National Health Service dietary guidance
  4. Scientific Advisory Committee on Nutrition (SACN) — UK government dietary recommendations and nutrient reference values

Nutritional values are per 100g unless otherwise stated and are provided for general information only. Not a substitute for professional dietary or medical advice. If you have a health condition, allergy, or are pregnant, consult a qualified healthcare professional. Values may vary depending on brand, preparation method, and serving size.

Lower Calorie Alternatives

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